This pure natural yoghurt, made fresh daily on the Old MacDonnell family farm at the Glen of the Downs, County Wicklow, is packed full of live functional probiotics. No artificial additives, preservatives or colourings are added.
Ingredients: Pasteurized cow's milk 99.6% (milk), milk solids less than 1%, live cultures:
Lactobacillus Bulgaricus, Streptococcus Thermophillus, Bifidobacterium Longum, Lactobacillus Acidophilus
Allergens listed in BOLD