Grace's Organic Eggs is a family run business based in Newpark, Co Wicklow.

The Sugarloaf Bakery is a family run artisan bakery in the heart of Wicklow.

The speciality sourdough bread is made over a 48 hour process using homemade starter and organic flour and is baked fresh on the morning of your delivery.

Ingredients: Homemade starter, organic flour

Dairy free, vegetarian, vegan

Allergens:Gluten

The Sugarloaf Bakery is a family run artisan bakery in the heart of Wicklow.

The speciality sourdough bread is made over a 48 hour process using homemade starter and organic flour and is baked fresh on the morning of your delivery.

Ingredients: Homemade starter, white organic flour

Dairy free, nut free, vegetarian, vegan

Allergens:Gluten

Contour Coffees outstanding Brazilian house coffee, direct from the Garcia Family, Vale do Sol, Brazil. Freshly roasted in Delgany, Co. Wicklow.

Taste notes of - tropical Fruits, Vanilla with a Nutty Sweetness

Espresso Coffee - To be used on espresso machine, french press and may suit Moka pot. This will give you the most sweet and balanced flavour profile in your cup and will also translate beautifully through milk.

The family Garcia coffee all started with Antonio Wander Garcia’s grandfather Alexandre Garcia Capelo, who was a small coffee producer. Antonio Wander Garcia, is an agricultural engineer and researcher in coffee fertility and coffee nutrition, following in the footsteps of his father, he became a producer who dedicated his life to build his knowledge and produce coffee. Antonio and his wife Elenir own the farm Vale do Sol.

In sticking with family tradition, Antonio is now helped by his son André Luiz Alvarenga Garcia. André is also an agricultural engineer, a researcher specialised in pruning and producing. So there is is a rich history and tradition of producing coffee throughout the family.

The Garcia family is focused on improving the living conditions of all workers and their families. Over time, the green areas around the farms were expanded, with insulation and planting trees along the springs. 

They have adapted and helped the soil in surrounding areas and to their farm by focusing on organic matter to revitalise the coffee plantation while also reducing the use of agrochemicals.  

Producer - Garcia Family

Variety: Mundo Novo

Process - Natural

MASL - 1000

Crop Year - 2020

Contour Coffee Gedo Danche - Chelbesa, Ethiopia. Freshly roasted in Delgany, Co.Wicklow.

This is a seasonal blend with limited availability. Taste notes of - mango, peach and jasmine

Roasted for Filter -suitable for brewing on any filter brewing device from French Press, Aeropress to Pour Over and batch brewers.

Contour Coffee's filter coffee Gedo Danche is named after a washing station located in Chelbesa in Ethiopia. Where a large number of small Lot farmers from around the region come to gather at a central location to wash and process their coffee

The station buys coffee cherries from 313 farmers who produce good yields thanks to fertile soil and good farming methods. This washing station has organic certification.

Origin name: Chelbesa

Washing station name: Danche

Type (association/ mill /coop/ farm): washing station

Founded: 2019

Altitude: 2000-2300 masl

Region: Gedeo

Sub Region: Gedeb

Number of farms: 313

Farm size: 1-2 hectares

Certifications: Organic

We also stock an Espresso blend from Contour Coffee.

Seasonal apple juice from Con Traas's family orchard in Cahir, Co. Tipperary.

750ml.

Cauliflower from Larkin's Hill Farm, Puckane, Co. Tipperary

Beautiful Cavelo Nero (or Dinosaur Kale) from Larkin's Hill Farm, Puckane, Co.Tipperary.

Average weight: 250g

Cherry tomatoes from Larkin's Hill Farm, Co. Tipperary

250g portion.

Cherry tomatoes from Larkin's Hill Farm, Co. Tipperary

400g portion.

Green tomatoes from Larkin's Hill Farm, Puckane, Co.Tipperary.

700g mix of Brandwine heirloom and Moskivch tomatoes.

Ideal for making chutney's and relish.

New season Discovery eating apples from Lacystown Gardens, Co.Meath

1kg

Wildwood Honey from Lough Arrow.

Natural, raw and unpasteurised, and can be traced back to the single specific apiary.

The heatwave in July of this year coincided with the main summer honey from blackberry, white clover and rosebay willowherb. There was also a tree honeydew flow this year which is relatively rare and provides a unique dark tasting honey with a high mineral content.

Harvested August 2021.

Limited availability.

250g

Certified organic new season large tomatoes from Annie's Organic Farm, Cashel, Co.Tipperary. 500g approximately.

150g Organic King Oyster Mushrooms from Garryhinch Wood Organic Exotic Mushrooms in located on the banks of the River Barrow in Co. Offaly. The family run farm cultivate mushrooms on wood, only from sustainably managed forests.

These tasty mushrooms have a high nutritional as well as medicinal value.

A large mushroom often used as a meat substitute with a delicious umami flavour when cooked.

All of the mushrooms are chemical free and certified Organic.

A seasonal selection of fresh organic mixed herbs from Annie's Organic Farm in Cashel, Co. Tipperary. Your mix will include basil, mint, oregano, sage, tarragon and edible flowers.

150g Organic Shiitake Mushrooms from Garryhinch Wood Organic Exotic Mushrooms in located on the banks of the River Barrow in Co. Offaly. The family run farm cultivate mushrooms on wood, only from sustainably managed forests.

These tasty mushrooms have a high nutritional as well as medicinal value.

The most popular exotic mushroom for cooking with a meaty firm texture. Very common in Asian and Italian cooking.

All of the mushrooms are chemical free and certified Organic.

Padron Peppers from Ballincarey Farm, Moatefield, Co. Kildare

5 pieces per portion

Try some more unusual seasonal produce and heirloom varieties that are only available in limited supply. You will receive 3-4 items which may vary subject to availability.

This week we will have Romanesco, Uchiki Kuri Squash and Rainbow Chard.

Add some additional seasonal favorites for summer salads, great for BBQ's and picnics.

You will receive 4 varieties, subject to change due to availability.

This week, you will receive Mixed Salad, Bell Pepper, Cucumber, 400g Round Tomatoes.

Eve's Leaves Smokey Tomato Relish is a firm favourite tomato based relish with a warming sweet and smokey paprika flavour. This relish is excellent hot and cold pairing well with sandwiches, wraps, burgers, goats cheese and even as a pasta sauce and pizza topping. Why not try mixing with it with mayonnaise, sour cream, cream cheese or mix with coleslaw to give it a smokey twist.

Handmade in Cahersiveen, Co.Kerry.

Gluten and Dairy free, suitable for vegans.