Grace's Organic Eggs is a family run business based in Newpark, Co Wicklow.

The Sugarloaf Bakery is a family run artisan bakery in the heart of Wicklow.

The speciality sourdough bread is made over a 48 hour process using homemade starter and organic flour and is baked fresh on the morning of your delivery.

Ingredients: Homemade starter, organic flour

Dairy free, vegetarian, vegan

Allergens:Gluten

The Sugarloaf Bakery is a family run artisan bakery in the heart of Wicklow.

The speciality sourdough bread is made over a 48 hour process using homemade starter and organic flour and is baked fresh on the morning of your delivery.

Ingredients: Homemade starter, white organic flour

Dairy free, nut free, vegetarian, vegan

Allergens:Gluten

Contour Coffees outstanding Brazilian house coffee, direct from the Garcia Family, Vale do Sol, Brazil. Freshly roasted in Delgany, Co. Wicklow.

Taste notes of - tropical Fruits, Vanilla with a Nutty Sweetness

Espresso Coffee - To be used on espresso machine, french press and may suit Moka pot. This will give you the most sweet and balanced flavour profile in your cup and will also translate beautifully through milk.

The family Garcia coffee all started with Antonio Wander Garcia’s grandfather Alexandre Garcia Capelo, who was a small coffee producer. Antonio Wander Garcia, is an agricultural engineer and researcher in coffee fertility and coffee nutrition, following in the footsteps of his father, he became a producer who dedicated his life to build his knowledge and produce coffee. Antonio and his wife Elenir own the farm Vale do Sol.

In sticking with family tradition, Antonio is now helped by his son André Luiz Alvarenga Garcia. André is also an agricultural engineer, a researcher specialised in pruning and producing. So there is is a rich history and tradition of producing coffee throughout the family.

The Garcia family is focused on improving the living conditions of all workers and their families. Over time, the green areas around the farms were expanded, with insulation and planting trees along the springs. 

They have adapted and helped the soil in surrounding areas and to their farm by focusing on organic matter to revitalise the coffee plantation while also reducing the use of agrochemicals.  

Producer - Garcia Family

Variety: Mundo Novo

Process - Natural

MASL - 1000

Crop Year - 2020

Contour Coffee Gedo Danche - Chelbesa, Ethiopia. Freshly roasted in Delgany, Co.Wicklow.

This is a seasonal blend with limited availability. Taste notes of - mango, peach and jasmine

Roasted for Filter -suitable for brewing on any filter brewing device from French Press, Aeropress to Pour Over and batch brewers.

Contour Coffee's filter coffee Gedo Danche is named after a washing station located in Chelbesa in Ethiopia. Where a large number of small Lot farmers from around the region come to gather at a central location to wash and process their coffee

The station buys coffee cherries from 313 farmers who produce good yields thanks to fertile soil and good farming methods. This washing station has organic certification.

Origin name: Chelbesa

Washing station name: Danche

Type (association/ mill /coop/ farm): washing station

Founded: 2019

Altitude: 2000-2300 masl

Region: Gedeo

Sub Region: Gedeb

Number of farms: 313

Farm size: 1-2 hectares

Certifications: Organic

We also stock an Espresso blend from Contour Coffee.

Calabrese Broccoli piece from Larkin's Hill Farm, Puckane, Co. Tipperary. 

Cauliflower from Larkin's Hill Farm, Puckane, Co. Tipperary

Certified organic new season large tomatoes from Annie's Organic Farm, Cashel, Co.Tipperary. 500g approximately.

Naturally grown, chemical and pesticide free blueberries from Banner Berries Oatfield, Co.Clare. 250g family size cardboard punnet.

We are delighted to finally have microgreens this week from Loughanmore Farm, Cooley Peninsula, Louth.

This is a mix of small vegetable seedlings such as broccoli, raddish, mustard and pea. The nutritional content of these little greens is known to be much higher than their adult vegetable counterparts. They make a delicious addition to salads and sandwiches. *All naturally grown, free of fertilizer, herbicides and pesticides.

A seasonal selection of fresh organic mixed herbs from Annie's Organic Farm in Cashel, Co. Tipperary. Your mix will include basil, mint, oregano, sage, tarragon and edible flowers.

Try some more unusual seasonal produce and heirloom varieties that are only available in limited supply. You will receive 4 items which may vary subject to availability.

This week we will have Padron Peppers, Cime di Rapa, Summer Squash and Heritage Red Kale.

Add some additional seasonal favorites for summer salads, great for BBQ's and picnics.

You will receive 4 varieties, subject to change due to availability.

This week, you will receive Oakleaf Lettuce, Fennel, Cucumber and 250g Cherry Tomatoes