This teriyaki marinade is an all-time favourite to transform pretty much any vegetable in minutes, it’s great with mixed greens so feel free to adapt with whatever you have.
Nutritious greens, protein packed nut butter and flaxseed, and fibre in the oats to start your day off the right way in less than 5 minutes. It also tastes delicious!
SERVES: 4-6 | PREP TIME: 15 min | COOK TIME: 20-25 min
We’re using our beautiful seasonal greens to serve up this wholesome dish on St Patrick’s day. Delicious for brunch with a fried or poached egg and to go full traditional, pair it with bacon or sausages.
SERVES: 3-4 | PREP TIME: 15 min | COOK TIME: 15 min A delicious, fresh green stir fry with aromatic ginger and a warming chilli kick to suit your taste.